REVIEW: Chana Masala, Hibiscus Ginger Mezcal Mule From Favorite Things Marketplace at Disney California Adventure Festival of Holidays 2021

Iain

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REVIEW: Chana Masala, Hibiscus Ginger Mezcal Mule From Favorite Things Marketplace at Disney California Adventure Festival of Holidays 2021

The Festival of Holidays at Disney California Adventure begins November 12. However, the food booths opened two days early. We tried the offerings at Favorite Things Marketplace.

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Menu for Favorite Things Marketplace at Disney California Adventure Festival of Holidays 2021

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Food:

  • Chana Masala with Grilled Garlic Naan – $7.00
  • Holiday Stuffing Mac & Cheese – $7.75

Beverages:

  • Hibiscus Ginger Mezcal Mule – $14.00
  • Stone Brewing, 2014 Imperial Russian Stout – $14.25
  • Karl Strauss Brewing Company, Wreck Alley, Imperial Stout – $13.00
  • Lost Winds Brewing Company Blackberry Trails Blonde Ale – $14.25
  • Deschutes Brewery Mirror Pond Pale Ale – $13.00
  • Bootlegger’s Brewery Rocco Red Ale – $13.00
  • 21st Amendment Brewery Blood Orange IPA – $13.00
  • Beer Flight – Lost Winds Brewing Company Blackberry Trails Blonde Ale, Deschutes Brewery Mirror Pond Pale Ale, Bootlegger’s Brewery Rocco Red Ale, 21st Amendment Brewery Blood Orange IPA – $17.00
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Photos of Menu Items from Favorite Things Marketplace at Disney California Adventure Festival of Holidays 2021

Chana Masala with Grilled Garlic Naan — $7.00

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Chana masala literally means “mix-spiced small-chickpeas,” but this dish has much more than chickpeas. It features a wide variety of vegetables including tomatoes, onions, and more. The dish is a bit tomato heavy with a lot of salt as well.

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It is hearty and warm, perfect for a chilly Anaheim evening.

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Sadly, the naan is terrible. It has all the quality of prepackaged, grocery store naan; it’s very dry.

Holiday Stuffing Mac & Cheese – $7.75

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This item returns from 2019. The Holiday Stuffing Mac and Cheese is amazing. For starters, the cheese is great, not your usual mac accompaniment, which gives the macaroni a stronger flavor and it feels like more than something you could make in a college student’s kitchen.

Throw the stuffing on top and you’ve got a dish that would make Remy proud, combining the salty stuffing with the strong cheese and the always reliable macaroni to make a snack that some members of our crew would eat as an actual dish. Winner winner stuffing dinner! As Remy would say, “If you are what you eat, then I only want to eat the good stuff!”

Hibiscus Ginger Mezcal Mule — $14.00

Mezcal, house-made hibiscus syrup, ginger, lime juice, and Topo Chico Mineral Water

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This drink is a refreshing mix of hibiscus and ginger. It has a strong mezcal flavor on the backend.

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The most impressive aspect is the full marigold on top. This strong drink is a fine option, particularly for mezcal fans.

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