The Festival of Holidays at Disney California Adventure officially begins on November 12. However, the food booths opened two days early. We already visited the Favorite Things Marketplace; now it’s time for the Making Spirits Bright Marketplace.
Menu for the Making Spirits Bright Marketplace at Disney California Adventure Festival of Holidays 2021
Food:
- Cinnamon & Sugar Holiday Tart – $6.00
- “Hot Cocoa” Marshmallow Macaron – $5.50
Beverage:
- Maple Hazelnut Hot buttered Rum – $15.00
- Malibu Rocky Oaks Estate Vineyards, Sauvignon Blanc, Malibu – $15.00
- Annabella Special Selection, Chardonnay, Napa Valley – $18.00
- The Family Coppola, Sofia Rose, Monterey County – $11.00
- Murphy Goode, Pinot Noir, California – $13.00
- JOEL GOTT, Zinfandel, California – $13.00
- Quilt, Cabernet Sauvignon, Napa Valley – $17.00
- Chandon Brut, Sparkling Wine, California – $15.00
Photos of Menu Items from the Making Spirits Bright Marketplace at Disney California Adventure Festival of Holidays 2021
Cinnamon & Sugar Holiday Tart – $6.00
This isn’t enough for the prize and is just fine.
The filling has a simple sweet cinnamon sugar flavor. The crust is nothing to write home about as it’s a little chalky. This is a pass for us.
“Hot Cocoa” Marshmallow Macaron – $5.50
This isn’t a traditional macaron, but that’s okay. It has a soft, crunchy exterior that brings a light chocolate flavor.
The cream inside has a hot cocoa flavor. Combined, we do get that taste of melted marshmallows in a warm hot chocolate. This is sizable, delicious, and a must-have.
Maple Hazelnut Hot Buttered Rum – $15.00
Rum, maple syrup, and flavors of hazelnut, cinnamon, nutmeg, and clove, topped with a house-made salted caramel whipped cream
This drink is perfection on a chilly night. The salted caramel whipped cream, and maple syrup cut the alcohol, making this as easy to drink as possible.
Don’t get us wrong — it’s still quite strong. But you won’t taste the rum through this perfect nectar-like mix.
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