Updates Coming to Ralph Brennan’s Jazz Kitchen, Paseo & Centrico Replacing Catal & Uva Bar at Downtown Disney District
Disneyland Resort has released more details about changes coming to restaurants at Downtown Disney District.
As announced yesterday, world-renowned restaurant Din Tai Fung will join the district to offer guests their soup dumplings hand crafted right on site. This family-run restaurant will bring flavorful Chinese cuisine to Downtown Disney, where guests can enjoy dishes served family-style in a creative space near the new lawn pavilion.
Michelin-starred Chef Carlos Gaytan will bring his inclusive vision of Mexican cuisine to Paseo and Centrico in the locations currently occupied by Catal and Uva Bar, brought to life by Patina Restaurant Group. The restaurant and central courtyard bar and dining area will offer guests a multi-sensory journey to the heart of Chef Gaytan’s homeland.
Ralph Brennan’s Jazz Kitchen will also be receiving both an exterior and a menu update that will incorporate “vibrant California energy” while staying true to the heart of New Orleans.
For more Disneyland Resort news and info, follow Disneyland News Today on Twitter, Facebook, and Instagram. For Disney Parks news worldwide, visit WDWNT.