The chocolate-peppermint sundae has returned for another holiday season at Clarabelle’s Hand-Scooped Ice Cream, and for an extra bit of festive flair, you can get it served in a Gingerbread Mickey Ear Hat Bowl.
Chocolate-Peppermint Sundae in Gingerbread Mickey Ear Hat Bowl – $17.19
Chocolate and Peppermint Ice Cream in a Waffle cup, topped with Whipped Cream and Peppermint Candy
This simple, unassuming sundae hits the spot It’s essentially the same sundae Clarabelle’s has served before, but without the Mickey ear cookies.
The peppermint ice cream is delicious as a standalone treat, and when paired with the chocolate ice cream, it’s a classic holiday combination of flavors that knocks it out of the park.
It’s not trying to be anything new or inventive, it’s just doing its job and doing it well. A classic Christmas treat for Southern California weather.
Gingerbread Mickey Ear Hat Bowl
Here’s a closer look at the bowl when empty. The Disneyland Resort logo is on the front in peppermint stripes. The ears are swirled green, white, and red.
The back reads, “Happy Holidays” in a font resembling embroidery stitching.
The holiday season at Disneyland runs from November 11 through January 8.
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